Known to have the best olive oils, flavors and cuisines from the Riviera and coastal regions of France, Italy and Spain.
High Street on Hudson, a casual but sophisticated restaurant, serves breakfast, lunch and dinner. High Street's fresh baked bread makes it a must eat destination in the Meatpacking District
Li-Lac Chocolates is Manhattan's oldest chocolate house - a New York tradition since 1923.
Coastal Italian restaurant created by Major Food Group serving breakfast, lunch and dinner.
Northern Italian cuisine including signature thin crust pizzas, pastas, fresh salads and grilled fish and meats.