Join Food Network Iron Chef and restaurateur Geoffrey Zakarian and his friends for a fresh take on the farm-to-table experience. This delicious walk-around brunch tasting will feature New York’s best chefs and the local farmers whose ingredients inspire them. You’ll chat with the farmers first-hand about their seasonal products and even take some home with you! You’ll also sample the remarkable brunch dishes that our favorite chefs create with the farmers’ unique ingredients. Spend the afternoon at The Standard High Line’s fabulous outdoor Biergarten snacking on bountiful bites accompanied by beer, wine and spirits at this can’t miss festival event.
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