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Tour Paraqay

Chef Jose Luis Chavez of Mission Ceviche and Jose Lujan of Pachalab will host Tour Paraqay at Bagatelle NYC, the first stop on the Peruvian MasterChef fundraising tour to raise money for hospitality and educational training for underprivileged students in Cusco, Peru.  

Mitsuharu Tsumura of Maido, awarded Best Restaurant at Latin America’s 50 Best Restaurant’s Awards will travel to New York for the event and join Cesar Gonzalez of Bocas House in Miami, Miguel Aquilar of Surfish Bistro in New York and Richard Farnable, executive chef at Bagatelle NYC.

Each chef will create signature dishes representative of Peru’s diverse culinary landscape and heritage for a three hour walk around tasting accompanied by cocktails provided by Pisco 100 and Pisco Porton.

Tickets prices start at $175 and can be purchased through Eventbrite.


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