Located under the High Line with a beautiful view of the river, The Wild Son serves breakfast and lunch with an emphasis on delicious and healthy meats, vegetables, greens and grains. The Wild Son’s aesthetic is a combination of the partners’ (Robert Ceraso and Jason Mendenhall of The Wayland and Good Night Sonny) city and country sensibilities blending the feel of a bustling city café with the warm service and comfort of a country lunch counter. The restaurant has influences that are meant to invoke the whimsy of childhood road trips, Boy Scout camps and traveling adventures. The room is filled with light, plants and animal art giving one the feel of a bohemian jungle fantasy. The Wild Son is now serving dinner, wine, beer and cocktails.
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